• DAILY SPECIALS

    Specials are dine in only, Limited stock, Bookings recomended, Terms & Conditions apply

  • Monday - Marsala Chicken Parmigiana

    • $22.50
  • Tuesday - All Sharing Platters

    • 20% Off
  • Wednesday - Steak & Ribs Combo

    • $35.00
  • Thursday - All you can eat BBQ Ribs*

    • $25.90
  • Friday - Fish & Chips

    • $15.50
  • Saturday - Lamb Shanks - 2 for the price of 1

    • $26.50
  • Sunday - Pizzas

    • $16.50
  • *No sharing 

  • STARTERS

  • Garlic Bread (v)

    Baguette with homemade garlic butter

    -add cheese $2

    • $10.50
  • Tomato & Olive Bruschetta (v)

    Vine tomatoes, mixed olives, red onion, bocconcini and basil served on olive bruschetta with a balsamic glaze

    • $13.50
  • Spiced Calamari

    Freshly ground spiced and crumbed calamari served with homemade Bloody Mary mayo

    • $14.50
  • B.Y Special Vodka Lemon Prawns

    Prawn cutlets cooked with ginger, garlic, green chilli, coriander and served with vodka infused mayo

    • $16.50
  • Buffalo Wings - 6pc / 12pc

    Herb and spice marinated chicken wings tossed in hot sauce and served with celery sticks

    - add blue cheese $2

    • $13.50 / $20.50
  • Southern Fried Crispy Chicken - 6pc / 12pc

    Chicken tenderloins marinated in buttermilk and southern spices served with a homemade BBQ dip

    • $13.50 / $20.50
  • Beef Croquettes

    Slow braised beef with vegetables and herbs served with Siracha mayo and crispy shallots

    • $16.50
  • Lamb Meatballs

    Northland lamb mince meatballs served with minted yoghurt

    • $16.00
  • Chilli Beef Nachos

    Beef chilli con carne bean mix, served on corn chips, topped with melted cheese, sour cream, homemade tomato capsicum salsa and avocado smash

    • $16.50
  • Bean Nachos (v)

    Corn chips topped with melted cheese, red kidney beans, tomato, red onion, jalapeños, sour cream, homemade tomato capsicum salsa and avocado smash

    • $15.00
  • Seasoned Wedges

    Served with bacon, melted cheese, sour cream and homemade salsa

    • $16.50
  • SHARING PLATTERS

  • Backyard Meat Platter

    BBQ pork ribs, southern fried chicken with BBQ dip, lamb meatballs with minted yoghurt, buffalo wings with hot sauce and celery, chargrilled chorizo and beef croquettes with siracha mayo

    • $74.90
  • Poolside Platter

    NZ Green lipped mussels with white wine and coconut cream sauce, beer battered fish stripswith tartare sauce, spiced calamari with Bloody Mary sauce, tempura prawns with vodka infused mayo and in-house smoked salmon

    • $47.90
  • Mixed Platter

    Beer battered fish strips, spiced calamari with Bloody Mary Mayo, buffalo wings with hot sauce and celery, beef croquettes with siracha mayo and vegetarian spring rolls

    • $49.90
  • MAINS

  • Green Lipped Mussels (Gf)

    Fresh NZ green lipped mussels simmered in white wine, coconut cream, tomatoes, green chilli and basil, served with ciabatta 

    • $20.90
  • Fish & Chips

    Traditional Heineken battered market fish, served with chunky chips, garden salad and grain mustard tartare sauce

    • $24.50
  • Spiced Calamari Main

    Freshly ground spiced and crumbed calamari served with a roquette parmesan salad, chunky chips and Bloody Mary mayo

    • $24.90
  • Red Snapper & Baby Clam Chowder - Small / Large

    Fresh Northland snapper and whole baby clams, clam meat and vegetables, served with garlic bread

    • $19.50 / $25.50
  • B.Y's Tamarind Glazed BBQ Pork Ribs (Gf)

    Our own secret recipe, bourbon pork ribs served with corn slaw and shoestring fries

    • $25.90
  • Pork Belly (Gf)

    Backyard's special braised crispy pork belly, served with charred carrot and pea puree, roasted cauliflower, drunken raisins, star anise jus and bacon crumbs

    • $28.50
  • Marsala Chicken Parmigiana

    Crumbed chicken breast, topped with parmigiana sauce and parmesan, served with chunky chips, garden salad, marsala sauce and bacon crumbs

    • $29.50
  • Lamb Shank (Gf) - 1pc / 2pc

    Braised lamb fore-shanks served with rosemary flavoured vegetables, ragout, garlic mash, glazed carrots and minted jus

    • $26.90 / $32.90
  • Fettuccini Cabonara

    Creamy chicken, bacon, mushrooms and parmesan

    - Vegetarian option availiable (v)

    • $21.90
  • Eggplant Schnitzel (v)

    Thickly sliced, crumbed and roasted eggplant, served with truffle mash, garden salad and a sauce of your choice

    • $19.90
  • SIDES

  • Chunky Fries & Aioli

    • $8.00
  • Curly fries and Aioli

    • $9.00
  • Shoestring Fries & Aioli

    • $8.50
  • Garden Salad

    • $7.00
  • Seasonal Vegetables

    • $7.00
  • Crispy Onion Rings

    • $8.00
  • Truffle Mash

    • $7.00
  • Garlic Mash

    • $7.00
  • ADD ONS

    Calamari / Butterfly prawns / Grilled Chicken / Two Fried Eggs / Smoked Salmon / Bacon

    • $5.00
  • Sauces

    Mushroom sauce / Peppercorn sauce / Marsala sauce / Blue Cheese / Creamy Cheese / Port Wine jus / Café de Paris butter

    • $4.00
  • SALADS

  • Classic Ceasar Salad

    Romaine lettuce tossed in our signiture Ceasar dressing served with crispy bacon, parmigiano reggiano shavings, anchovy fillets, focaccia croutons and a poached egg

    • $17.50
  • Backyard's Winter Salad (v)

    Warm selection of roasted butter nut squash, beetroot, toasted walnuts, blanched kale, deep fried camembert cheese and cranberry vinigarette

    • $17.50
  • FROM THE GRILL

  • Angus Sirloin (Gf)

    Grain fed 250g Angus sirloin, served with chunky chips, garden salad and a sauce of your choice

    • $32.90
  • Eye Fillet (Gf)

    Taupo grass fed 200g Eye fillet, served with truffle mash, chargrilled baby carrot, broccolini, beef croquettes and port wine jus

    • $34.50
  • Scotch Fillet (Gf)

    400g Scotch fillet served with caramelised agria potato galette, wilted baby spinach and café de Paris butter

    • $41.90
  • COMBOS

  • Ribs & Calamari

    650g BBQ pork ribs and crumbed calamari served with corn slaw, shoestring fries and Bloody Mary mayo

    • $43.90
  • Steak & Ribs (Gf)

    200g Angus sirloin and 650g BBQ pork ribs, served with shoestring fries, corn slaw and a sauce of your choice

    • $45.90
  • Old English Mix Grill (Gf)

    150g Minute steak, streaky bacon, apple and pork sausage, shoestring fries, a fried egg and jus

    • $29.90
  • BURGERS

  • B.Y Beef Burger

    Grass fed 250g beef patty with crispy lettuce, beetroot relish, tomato, grilled onion, cheddar cheese, served in a brioche bun with shoestring fries and aioli 

    • $23.50
  • Cajun Chicken Burger

    Cajun crumbed chicken breast with crispy lettuce, tomato, brie cheese, mango and pear chutney served in a brioche bun with shoestring fries and aioli

    • $22.50
  • Beer Battered Fish Burger

    Heineken battered market fish with tomato, red onion, pickles and tartar sauce, served in a brioche bun with shoestring fries and aioli

    • $23.50
  • Pork Belly Sandwich

    Shredded and bourbon infused tender pork belly in a ciabatta bun with spicy colesaw and apple chutney, served with shoestring fries and aioli

    • $22.50
  • PIZZAS

    Gluten free option available $3  Vegetarian option available (v)

  • Margaritta (v)

    Tomato base, mozzarella, vine tomatoes and fresh basil

    • $16.50
  • Kiwi Pizza

    Prawn and beef mince, mushrooms, red onion, sweet chilli mayo and roquette lettuce

    • $21.90
  • The Aucklander

    Roast chicken, brie cheese, red onion, mushrooms, bacon, cranberry jelly, plum suce and roquette lettuce

    • $22.90
  • Pork Lovers

    Shredded pork belly, streaky bacon, manuka smoked ham, crispy shallots, Peri-Peri aioli and spring onions

    • $22.90
  • Meatatarian's

    Roast beef, streaky bacon, salami, spicy broccoli with a BBQ swirl and roquette lettuce

    • $22.90
  • DESSERTS

  • Lemon & Lime Cheese Cake

    Served with candied lime rind, maraschino cherries and mint leaves

    • $12.00
  • Sticky Date Pudding

    Ginger crumbs, ginger mascarpone, caramel sauce and mint leaves

    • $12.00
  • Mango Panacotta

    Mango jelly, blue curacao pearls and mint leaves

    • $12.00
  • SPECIAL COFFEES

  • Irish / Baileys / Kahlua / Frangelico / Ameretto

    Espresso coffee, sugar, fresh cream

    • $14.00
  • Vanilla Espresso Martini

    Absolut vanilla vodka, kahlua, espresso coffee

    • $16.90
  • LUXURY SPIRITS

  • Martell Gordon Bleu - Cognac

    • $18.50
  • Martell XO - Cognac

    • $23.00
  • Absolut Elyx - Vodka

    • $15.00
  • Chivas Regal 18 year - Whiskey

    • $15.00
  • The Glenlivet 15 Year French Oak - Whiskey

    • $13.00
  • Avion Silver - Tequila

    • $13.50
  • Avion Espresso - Tequila

    • $12.00
  • Kids Menu

  • MAINS $13.50

  • Chicken Tenders

    Served with shoestring fries and tomato sauce

  • Fish & Chips

    Served with shoestring fries and tomato sauce

  • Ham & Cheese Pizza

    Ham and mozzarella

  • ICE-CREAM SUNDAE $8.50

    2 scoop of vanilla ice cream, chocolate sauce with sprinkle and chocolate flake

  • KIDS COMBO $17.50

    Includes a choice of a main, ice cream sundae, and a small soft drink

  • After Hours Menu (9pm-late)

  • Chunky Chips - with aioli

    • $8.00
  • Shoestring Fries - with aioli

    • $8.50
  • Curly Fries - with aioli

    • $9.00
  • Wedges - Served with salsa & sour cream

    • $13.00
  • Chicken Nuggets - with sweet chilli

    • $12.00
  • Mini Hot Dogs - with sweet chilli

    • $12.00
  • Vegetarian Samosas - with sweet chilli

    • $12.00
  • Vegetarian Spring Rolls - with sweet chilli

    • $12.00